Banks Mild Clone Beer Recipe | BIAB Dark Mild by Brewer #92030 | Brewer's Friend
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Banks Mild Clone

112 calories 11.9 g 12 oz
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Beer Stats
Method: BIAB
Style: Dark Mild
Boil Time: 90 min
Batch Size: 12.5 gallons (fermentor volume)
Pre Boil Size: 15 gallons
Post Boil Size: 12.4 gallons
Pre Boil Gravity: 1.025 (recipe based estimate)
Post Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 80% (brew house)
Hop Utilization: 98%
Calories: 112 calories (Per 12oz)
Carbs: 11.9 g (Per 12oz)
Created: Monday April 6th 2020
1.034
1.009
3.4%
23.4
12.3
5.3
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb United Kingdom - Maris Otter Pale5 lb Maris Otter Pale 38 3.75 35.6%
5 lb German - Munich Light5 lb Munich Light 37 6 35.6%
1.50 lb Rolled Oats1.5 lb Rolled Oats 33 2.2 10.7%
1.25 lb German - CaraMunich II1.25 lb CaraMunich II 34 46 8.9%
1 lb Brown Sugar1 lb Brown Sugar - (late boil kettle addition) 45 15 7.1%
5 oz German - De-Husked Caraf III5 oz De-Husked Caraf III 32 470 2.2%
14.06 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Fuggles1.5 oz Fuggles Hops Pellet 4.5 Boil 90 min 13.42 60%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 90 min 9.94 40%
2.50 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
10 gal Temperature 161 °F 154 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
1.50 ml Lactic acid Water Agt Mash 1 hr.
 
Yeast
Omega Yeast Labs - Irish Ale OYL-005
Amount:
1
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 141 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 1.02 Volumes
 
Target Water Profile
Amber Malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Banks Mild Clone" Dark Mild beer recipe by Brewer #92030. BIAB, ABV 3.35%, IBU 23.35, SRM 12.32, Fermentables: (Maris Otter Pale, Munich Light, Rolled Oats, CaraMunich II, Brown Sugar, De-Husked Caraf III) Hops: (Fuggles, East Kent Goldings) Other: (Lactic acid)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-04-07 15:01 UTC
NEW Water Requirements:
Banks Mild Clone
Equipment Profile Used

System Default

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Water Requirements:
Banks Mild Clone
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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