Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Amarillo25 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
20 min |
15.91 |
55.6% |
|
20 g |
Ekuanot20 g Ekuanot Hops |
|
Leaf/Whole |
14.25 |
Boil
|
5 min |
6.94 |
44.4% |
|
45 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
-- |
68 °C |
60 min |
|
13 L |
|
Sparge |
68 °C |
76 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
|
Target Water Profile
Balanced Profile
"Slippy Lager" International Amber Lager beer recipe by Shayno. All Grain, ABV 4.71%, IBU 22.86, SRM 6.86, Fermentables: (Light Munich, Raw Wheat) Hops: (Amarillo, Ekuanot)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-06 07:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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