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Target 16.8°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.36 kg |
Honey1.36 kg Honey |
|
35 |
2 |
100% |
|
1.36 kg / $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3.70 g |
Fermaid-O
|
|
Water Agt |
Primary |
-- |
|
2.20 g |
Wyeast - Beer Nutrient
|
|
Water Agt |
Primary |
-- |
|
1 each |
Cinnamon
|
|
Flavor |
Secondary |
-- |
|
3 tsp |
Vanilla Extract
|
|
Flavor |
Secondary |
-- |
Target Water Profile
Culligan
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Cinnamon Vanilla Mead" Dry Mead beer recipe by monoclebrewing. Extract, ABV 13.58%, IBU 0, SRM 5.08, Fermentables: (Honey) Other: (Fermaid-O, Wyeast - Beer Nutrient, Cinnamon, Vanilla Extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-04 04:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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