Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
56 g |
Cascade56 g Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
39.95 |
66.7% |
|
14 g |
Magnum14 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
23.74 |
16.7% |
|
14 g |
Perle14 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
12.98 |
16.7% |
|
84 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11.6 L |
|
Strike |
72 °C |
64 °C |
60 min |
Starting Mash Thickness:
2.4 L/kg
Starting Grain Temp:
16 °C |
Yeast
|
- gv12
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
18 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
92 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Torpedo IPA" American IPA beer recipe by Rob Stenning. All Grain, ABV 5.88%, IBU 76.66, SRM 8.19, Fermentables: (Pale 2-Row, Dark Crystal Malt) Hops: (Cascade, Magnum, Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-04 15:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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