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Coconut Porter

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 31 liters (fermentor volume)
Pre Boil Size: 33 liters
Post Boil Size: 31 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)

Created: Saturday April 4th 2020

Original Gravity:

1.044

Final Gravity:

1.011

ABV (standard):

4.4%

IBU (tinseth):

32.8

SRM (morey):

32.7

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.70 kg	US - Pale 2-Row4.7 kg Pale 2-Row	37	1.8	72.3%
0.30 kg	American - Caramel / Crystal 40L0.3 kg Caramel / Crystal 40L	34	40	4.6%
0.30 kg	American - Caramel / Crystal 90L0.3 kg Caramel / Crystal 90L	33	90	4.6%
0.40 kg	United Kingdom - Pale Chocolate0.4 kg Pale Chocolate	33	207	6.2%
0.20 kg	Briess - Midnight Wheat Malt0.2 kg Midnight Wheat Malt	25	550	3.1%
0.20 kg	German - De-Husked Caraf III0.2 kg De-Husked Caraf III	32	470	3.1%
0.40 kg	Gladfield - Harraway's Rolled Oats0.4 kg Harraway's Rolled Oats	39.1	1.4	6.2%
6.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Moutere10 g Moutere Hops	Leaf/Whole	18.5	First Wort	60 min	16.35	14.3%
30 g	Willamette30 g Willamette Hops	Pellet	4.5	Boil	30 min	9.17	42.9%
30 g	Willamette30 g Willamette Hops	Pellet	4.5	Boil	20 min	7.23	42.9%
70 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 g	Moutere (Leaf/Whole) 10 g Moutere (Leaf/Whole) Hops	16.35	14.3%
60 g	Willamette (Pellet) 60 g Willamette (Pellet) Hops	16.4	85.8%
70 g / $ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Canberra (North) Jan 17

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

228

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Brews

Public: Yup, Shared
Last Updated: 2020-07-25 22:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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