Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Strisselspalt30 g Strisselspalt Hops |
|
Pellet |
2 |
Boil
|
60 min |
4.11 |
33.3% |
|
30 g |
Strisselspalt30 g Strisselspalt Hops |
|
Pellet |
2 |
Boil
|
15 min |
2.04 |
33.3% |
|
30 g |
Strisselspalt30 g Strisselspalt Hops |
|
Pellet |
2 |
Whirlpool at 80 °C
|
0 min |
0.42 |
33.3% |
|
90 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
90 g |
Strisselspalt (Pellet) 90 g Strisselspalt (Pellet) Hops |
|
6.57 |
99.9% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Strike |
75 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Irish moss
|
|
Fining |
Boil |
15 min. |
|
10 g |
Pink peppercorns
|
|
Spice |
Boil |
20 min. |
Priming
|
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"Saison" Bière de Garde beer recipe by Guy Latimer. All Grain, ABV 4.46%, IBU 6.57, SRM 6.28, Fermentables: (Pale 2-Row, Aromatic, Flaked Oats) Hops: (Strisselspalt) Other: (Irish moss, Pink peppercorns)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-06 08:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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