Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
East Kent Goldings5 g East Kent Goldings Hops |
|
Leaf/Whole |
5.9 |
Boil
|
60 min |
21.17 |
45.5% |
|
6 g |
East Kent Goldings6 g East Kent Goldings Hops |
|
Leaf/Whole |
5.9 |
Boil
|
10 min |
9.21 |
54.5% |
|
11 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
200 g |
Breakfast cereal (oats and honey)
|
|
Flavor |
Mash |
1 hr. |
|
100 g |
Berries
|
|
Water Agt |
Secondary |
3 days |
Priming
|
Method: sucrose
Amount: 26.4 g
Temp: 20 °C
CO2 Level: 2.75 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Breakfast stout" American Stout beer recipe by Rokeby. Extract, ABV 6.66%, IBU 30.38, SRM 29.42, Fermentables: (Maris Otter Pale, Dark Crystal 80L, Chocolate, Rolled Oats, Honey) Hops: (East Kent Goldings) Other: (Breakfast cereal (oats and honey), Berries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-04 13:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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