Brew Log History
Target 66°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Galena0.4 oz Galena Hops |
|
Pellet |
13 |
Boil
|
15 min |
16.02 |
50% |
|
0.40 oz |
Willamette0.4 oz Willamette Hops |
|
Pellet |
5.7 |
Boil
|
60 min |
26.32 |
50% |
|
0.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.40 oz |
Galena (Pellet) 0.39999999908503 oz Galena (Pellet) Hops |
|
16.02 |
50% |
|
0.40 oz |
Willamette (Pellet) 0.39999999908503 oz Willamette (Pellet) Hops |
|
26.32 |
50% |
|
0.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2 gal |
strike at 164, -- 4 g, 2.75 q |
Temperature |
-- |
152 °F |
75 min |
|
1.7 gal |
preboil vol=8gal |
Sparge |
-- |
170 °F |
20 min |
Starting Mash Thickness:
1.4 qt/lb
|
Target Water Profile
Balanced Profile
"Rex's Smoken Caramel Pupcorn Ale" Classic Style Smoked Beer recipe by mandalinski. All Grain, ABV 7.68%, IBU 42.34, SRM 24.52, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Caramel / Crystal 120L, Smoked Malt, Flaked Corn) Hops: (Galena, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-29 16:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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