Fermentation History
Target 50°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.3 |
Boil
|
90 min |
10.25 |
80% |
0.25 oz |
Perle0.25 oz Perle Hops |
|
Pellet |
9 |
Boil
|
15 min |
4.65 |
20% |
1.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Hallertau Mittelfruh (Pellet) 0.99999999771257 oz Hallertau Mittelfruh (Pellet) Hops |
|
10.25 |
80% |
0.25 oz |
Perle (Pellet) 0.24999999942814 oz Perle (Pellet) Hops |
|
4.65 |
20% |
1.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.3 gal |
|
Temperature |
156 °F |
153 °F |
60 min |
Target Water Profile
City of Chicago (North) - Q4 2019
"Dunkel Haus" Munich Dunkel beer recipe by hesuskhristo. BIAB, ABV 5%, IBU 14.91, SRM 20, Fermentables: (Munich Type II (Dark), Vienna Malt, Caramunich Type 3, Carafa Special Type II, Acidulated) Hops: (Hallertau Mittelfruh, Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-05-04 16:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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