Robust Porter Beer Recipe | All Grain Robust Porter by July Pena | Brewer's Friend
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Robust Porter

216 calories 23.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Robust Porter
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 10.6 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 216 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)
Created: Wednesday January 8th 2014
1.065
1.018
6.2%
58.4
40.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
21.50 lb American - Pale 2-Row21.5 lb Pale 2-Row 37 1.8 69.8%
2.40 lb American - Chocolate2.4 lb Chocolate 29 350 7.8%
2.55 lb American - Caramel / Crystal 40L2.55 lb Caramel / Crystal 40L 34 40 8.3%
1.80 lb American - Black Malt1.8 lb Black Malt 28 500 5.8%
2.55 lb American - Munich - Light 10L2.55 lb Munich - Light 10L 33 10 8.3%
30.80 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.50 oz Goldings3.5 oz Goldings Hops Pellet 5.5 Boil 60 min 32.99 41.2%
3.50 oz Fuggles3.5 oz Fuggles Hops Pellet 5.5 Boil 30 min 25.36 41.2%
1.50 oz Goldings1.5 oz Goldings Hops Pellet 5.5 Aroma 0 min 17.6%
8.50 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 211 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Robust Porter" Robust Porter beer recipe by July Pena. All Grain, ABV 6.16%, IBU 58.35, SRM 40, Fermentables: (Pale 2-Row, Chocolate, Caramel / Crystal 40L, Black Malt, Munich - Light 10L) Hops: (Goldings, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2014-01-08 16:29 UTC
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