Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.50 kg |
German - Pilsner4.5 kg Pilsner |
|
38 |
1.6 |
81.8% |
0.50 kg |
Flaked Rice0.5 kg Flaked Rice |
|
40 |
0.5 |
9.1% |
0.50 kg |
Flaked Wheat0.5 kg Flaked Wheat |
|
34 |
2 |
9.1% |
5.50 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
7.3 |
Boil
|
60 min |
8.07 |
14.9% |
10 g |
Nelson Sauvin10 g Nelson Sauvin Hops |
|
Pellet |
10.5 |
Boil
|
1 min |
0.5 |
14.9% |
32 g |
Citra32 g Citra Hops |
|
Pellet |
12.9 |
Boil
|
1 min |
1.97 |
47.8% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
7.3 |
Boil
|
1 min |
0.52 |
22.4% |
67 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22 L |
|
Temperature |
67 °C |
65.5 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
|
Target Water Profile
Balanced Profile
"Lemonade Lager 2.0" International Pale Lager beer recipe by Marius Berge Hylseng. All Grain, ABV 5.09%, IBU 11.06, SRM 3.04, Fermentables: (Pilsner, Flaked Rice, Flaked Wheat) Hops: (Amarillo, Nelson Sauvin, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-24 14:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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