Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.50 kg |
American - Pilsner3.5 kg American - Pilsner |
|
37 |
1.8 |
78.6% |
|
630 g |
German - Vienna630 g German - Vienna |
|
37 |
4 |
14.1% |
|
75 g |
German - Acidulated Malt75 g German - Acidulated Malt |
|
27 |
3.4 |
1.7% |
|
250 g |
American - Carapils (Dextrine Malt)250 g American - Carapils (Dextrine Malt) |
|
33 |
1.8 |
5.6% |
|
4,455 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Glacier30 g Glacier Hops |
|
Pellet |
4.1 |
Boil
|
60 min |
17.36 |
60% |
|
20 g |
Glacier20 g Glacier Hops |
|
Pellet |
4.1 |
Boil
|
10 min |
4.2 |
40% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Glacier (Pellet) 50 g Glacier (Pellet) Hops |
|
21.56 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17.5 L |
|
Strike |
73 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Light colored and hoppy
"Skare Kolsch" Kölsch beer recipe by Geoff McLellan. All Grain, ABV 5.32%, IBU 21.55, SRM 3.98, Fermentables: (American - Pilsner, German - Vienna, German - Acidulated Malt, American - Carapils (Dextrine Malt)) Hops: (Glacier) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-24 19:27 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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