Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
39.94 |
28.6% |
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
4.1 |
Whirlpool at 71 °C
|
22 min |
5.13 |
71.4% |
70 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Magnum (Pellet) 20 g Magnum (Pellet) Hops |
|
39.94 |
28.6% |
50 g |
Saaz (Pellet) 50 g Saaz (Pellet) Hops |
|
5.13 |
71.4% |
70 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Pilsner" Bohemian Pilsener beer recipe by AdamL. BIAB, ABV 5.42%, IBU 45.07, SRM 5.92, Fermentables: (Finest Maris Otter, Château Acid (Malta Acida), Chit Malt, Carabody) Hops: (Magnum, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-25 11:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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