Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Hersbrucker30 g Hersbrucker Hops |
|
Pellet |
4 |
Boil at 100 °C
|
60 min |
13.65 |
7.5% |
50 g |
Huell Melon50 g Huell Melon Hops |
|
Pellet |
7.2 |
Boil at 100 °C
|
15 min |
20.31 |
12.5% |
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Boil at 100 °C
|
15 min |
10.58 |
3.8% |
25 g |
Nelson Sauvin25 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil at 100 °C
|
15 min |
17.63 |
6.3% |
200 g |
Huell Melon200 g Huell Melon Hops |
|
Pellet |
7.2 |
Dry Hop at 21 °C
|
0 days |
|
50% |
50 g |
Nelson Sauvin50 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop at 21 °C
|
0 days |
|
12.5% |
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 21 °C
|
0 days |
|
7.5% |
400 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Neipa" Specialty IPA: New England IPA beer recipe by AdamL. BIAB, ABV 7.23%, IBU 62.18, SRM 5.92, Fermentables: (Flaked Oats, Torrefied Wheat, Pilsner, Dark Munich) Hops: (Hersbrucker, Huell Melon, Mosaic, Nelson Sauvin)
Last Updated and Sharing
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- Last Updated: 2020-03-23 09:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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