Big Muddy Red Beer Recipe | All Grain American Amber Ale | Brewer's Friend

Big Muddy Red

199 calories 20.5 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 83% (brew house)
Source: Kevin
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Sunday March 22nd 2020
Similar Recipes

blaster

by texranger

OG: 1.053 FG: 1.010 ABV: 5.7% IBU: 65

1.060
1.015
6.0%
64.1
13.3
5.5
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb American - Pale 2-Row4.5 lb Pale 2-Row 37 1.8 34.3%
4.50 lb United Kingdom - Golden Promise4.5 lb Golden Promise 37 3 34.3%
1 lb American - Ashbourne Mild1 lb Ashbourne Mild 36 5.3 7.6%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 7.6%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.6%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 3.8%
0.50 lb American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L 33 80 3.8%
2 oz German - Carafa III2 oz Carafa III 32 535 1%
13.12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Horizon1 oz Horizon Hops Pellet 12.5 Boil 60 min 36.84 12.5%
1.50 oz Cascade1.5 oz Cascade Hops Pellet 7 Boil 10 min 11.22 18.8%
1.50 oz Centennial1.5 oz Centennial Hops Pellet 10 Boil 10 min 16.03 18.8%
1 oz Horizon1 oz Horizon Hops Pellet 12.5 Boil 0 min 12.5%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 0 min 12.5%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 0 min 12.5%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 0 min 12.5%
8 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Gypsum Water Agt Mash 0 min.
1.50 g Calcium Chloride (dihydrate) Water Agt Mash 0 min.
0.50 g Table Salt Water Agt Mash 0 min.
1 ml Lactic acid Water Agt Mash 0 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 127 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.52 Volumes
 
Target Water Profile
Braufessor - Pale Beer, Slightly Hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 0 18 70 95 0
Mash Chemistry and Brewing Water Calculator
"Big Muddy Red" American Amber Ale beer recipe by Kevin. All Grain, ABV 5.95%, IBU 64.08, SRM 13.31, Fermentables: (Pale 2-Row, Golden Promise, Ashbourne Mild, Flaked Wheat, Flaked Oats, Caramel / Crystal 40L, Caramel / Crystal 80L, Carafa III) Hops: (Horizon, Cascade, Centennial, Citra) Other: (Gypsum, Calcium Chloride (dihydrate), Table Salt, Lactic acid)
Recipe Picture
Last Updated and Sharing
 
284
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-03-22 22:34 UTC
NEW Water Requirements:
Big Muddy Red
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Big Muddy Red
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information