Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
40.4 |
16.7% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
45 min |
9.98 |
8.3% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
11.94 |
8.3% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
20 min |
6.59 |
8.3% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
5.63 |
8.3% |
|
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
5 min |
2.97 |
16.7% |
|
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
60 days |
|
33.3% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
40.4 |
16.7% |
|
3 oz |
Cascade (Pellet) 2.9999999931377 oz Cascade (Pellet) Hops |
|
16.57 |
49.9% |
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
17.57 |
16.6% |
|
1 oz |
Mount Hood (Pellet) 0.99999999771257 oz Mount Hood (Pellet) Hops |
|
2.97 |
16.7% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.5 gal |
Batch Sparge |
Sparge |
175 °F |
148 °F |
60 min |
|
5.5 gal |
|
Strike |
150 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
170 °F |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
Notes
Heat 1.25 qt. of water per lb. of grain to 20°F higher than desired mash temperature. Ideal mash temperature is 150°F
Total Water Volume Needed = 10.00 gal
Mash Water = 5.5 gal @ 170/150 degrees, 60 min
Sparge Water = 5.5 gal @ 175 degrees, 60 min
Pre-Boil Volume = 7.3 Gallons
Add Whirlfloc tablets 15 minutes left in boil
Add Super Clear Finings and cold crash last 48 hours before kegging
Yeast Starter 24 hours before
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-31 12:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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