Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
19.3 |
50% |
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
4.35 |
25% |
0.50 oz |
Styrian Goldings0.5 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
1.92 |
25% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.72 gal |
|
Strike |
155 °F |
148 °F |
60 min |
|
|
Temperature |
148 °F |
155 °F |
10 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 oz |
Coriander Seed
|
|
Spice |
Boil |
5 min. |
2 each |
Rosemary
|
|
Herb |
Boil |
0 min. |
Target Water Profile
Home Water 3/14/2018
"Rosemary Laurel Savory" Saison beer recipe by The Kaptain. BIAB, ABV 6.51%, IBU 25.58, SRM 7.88, Fermentables: (Pilsner, CaraVienne, CaraMunich, Wheat, Honey (Buckwheat)) Hops: (Styrian Goldings, East Kent Goldings) Other: (Coriander Seed, Rosemary)
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- Last Updated: 2020-03-21 11:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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