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10 Gal SPLIT

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 177 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)

Created: Friday March 20th 2020

SMASH Mosaic

by Yohann

OG: 1.050 FG: 1.010 ABV: 5.3% IBU: 71

Original Gravity:

1.054

Final Gravity:

1.011

ABV (standard):

5.6%

IBU (tinseth):

75.2

SRM (morey):

4.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	American - Pilsner9 lb Pilsner	37	1.8	66.7%
2.50 lb	American - White Wheat2.5 lb White Wheat	40	2.8	18.5%
2 lb	Flaked Wheat2 lb Flaked Wheat	34	2	14.8%
13.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Yakima Chief Hops - Ekuanot LupuLN2 (Cryo)0.5 oz Ekuanot LupuLN2 (Cryo) Hops	Lupulin Pellet	25.5	Boil	10 min	15.44	11.1%
1.50 oz	Yakima Chief Hops - Ekuanot LupuLN2 (Cryo)1.5 oz Ekuanot LupuLN2 (Cryo) Hops	Lupulin Pellet	25.5	Whirlpool at 160 °F	20 min	23.87	33.3%
1.50 oz	Yakima Chief Hops - Simcoe LupuLN2 (Cryo)1.5 oz Simcoe LupuLN2 (Cryo) Hops	Lupulin Pellet	23	Whirlpool at 160 °F	20 min	21.53	33.3%
1 oz	Yakima Chief Hops - Idaho 7 Cryo1 oz Idaho 7 Cryo Hops	Leaf/Whole	23	Whirlpool	0 min	14.36	22.2%
4.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Yakima Chief Hops - Ekuanot LupuLN2 (Cryo) (Lupulin Pellet)	39.31	44.4%
1.50 oz	Yakima Chief Hops - Simcoe LupuLN2 (Cryo) (Lupulin Pellet)	21.53	33.3%
1 oz	Yakima Chief Hops - Idaho 7 Cryo (Leaf/Whole)	14.36	22.2%
4.50 oz / $ 0.00

Yeast

Omega Yeast Labs - Voss Kveik OYL-061

Amount:	1 Each	Cost:
Attenuation (avg):	79%	Flocculation:	Medium
Optimum Temp:	68 - 98 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 106 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

232

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Brews

Public: Yup, Shared
Last Updated: 2020-05-16 20:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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