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Awesome Recipe

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 19 liters
Post Boil Size: 13 liters
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.095 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 239 calories (Per 330ml)
Carbs: 21.6 g (Per 330ml)

Created: Friday March 20th 2020

Original Gravity:

1.078

Final Gravity:

1.015

ABV (standard):

8.3%

IBU (tinseth):

134.7

SRM (morey):

7.4

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.80 kg	German - Pale Ale4.8 kg Pale Ale	39	2.3	90.7%
0.22 kg	American - Caramel / Crystal 40L0.22 kg Caramel / Crystal 40L	34	40	4.2%
0.27 kg	Cane Sugar0.27 kg Cane Sugar	46	0	5.1%
5.29 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
48 g	Columbus48 g Columbus Hops	Pellet	15	Boil	60 min	99.51	15.4%
16 g	Columbus16 g Columbus Hops	Pellet	15	Boil	5 min	6.61	5.1%
24 g	Simcoe24 g Simcoe Hops	Pellet	12.7	Boil	5 min	8.4	7.7%
24 g	Centennial24 g Centennial Hops	Pellet	10	Whirlpool at 85 °C	20 min	5.1	7.7%
56 g	Simcoe56 g Simcoe Hops	Pellet	12.7	Whirlpool at 85 °C	20 min	15.11	17.9%
48 g	Simcoe48 g Simcoe Hops	Pellet	12.7	Dry Hop	2 days		15.4%
48 g	Columbus48 g Columbus Hops	Pellet	15	Dry Hop	2 days		15.4%
48 g	Centennial48 g Centennial Hops	Pellet	10	Dry Hop	2 days		15.4%
312 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
112 g	Columbus (Pellet) 112 g Columbus (Pellet) Hops	106.12	35.9%
128 g	Simcoe (Pellet) 128 g Simcoe (Pellet) Hops	23.51	41%
72 g	Centennial (Pellet) 72 g Centennial (Pellet) Hops	5.1	23.1%
312 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
28.8 L			--	65 °C	--
Starting Mash Thickness: 3.14 L/kg

Yeast

Escarpment Labs - Voss Kveik

Amount:	1 Each	Cost:
Attenuation (custom):	77%	Flocculation:	High
Optimum Temp:	25 - 42 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 106 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Karlstad

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

222

Views

Brews

Public: Yup, Shared
Last Updated: 2020-03-22 10:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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