Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
East Kent Goldings60 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
18.85 |
66.7% |
|
30 g |
Styrian Goldings30 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
2.07 |
33.3% |
|
90 g
/ kr 0.00
|
Target Water Profile
Balanced Profile
Notes
LEV PÅ KANTEN
Finished Volume (L) 40,0
Grain(kg) 9,0
Mash Water (L) 32,0
Loss to grain (L/kg) 0,8
Loss to Boil (L/hr) 2,9
Boil Time 1,5
Top-up water 0,0
Mash Thikness 3,6
Loss to grain total 7,2
Post Mash Volume 24,8
Loss to boil Total 4,4
Sparge 19,6
Pre-Boil volume 44,4
Total Water 51,6
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-18 20:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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