Method:All Grain Style:Flanders Red Ale Boil Time:60 min Batch Size:5.5 gallons
(fermentor volume) Pre Boil Size:7 gallons Post Boil Size:5.5 gallons Pre Boil Gravity:1.055
(recipe based estimate)
Post Boil Gravity:1.070
(recipe based estimate)
Efficiency: 75%
(brew house) Source:Olive Street Brews and Meads Calories:219
(Per 12oz)
Carbs:17.8 g
(Per 12oz)
"Heiress De Bourgogne" Flanders Red Ale beer recipe by Olive Street Brews and Meads. All Grain, ABV 7.51%, IBU 16.48, SRM 13.69, Fermentables: (Vienna, Pilsner, Munich, Honey Malt, Caramel / Crystal 40L, Special B) Hops: (Kent Goldings)
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Last Updated: 2020-09-05 20:47 UTC
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Heiress De Bourgogne
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Heiress De Bourgogne
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Recipe Cost
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Cost $
Cost %
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Steeping Grains (Extract Only)
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Hops
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Yeast
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Cost Per Barrel
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Cost Per Pint
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