Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
5.50 kg |
Weyermann - Barke pilsner5.5 kg Barke pilsner |
|
38 |
1.8 |
100% |
5.50 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Perle25 g Perle Hops |
|
Pellet |
6.9 |
Boil
|
90 min |
22.16 |
35.7% |
35 g |
Hallertau Hersbrucker35 g Hallertau Hersbrucker Hops |
|
Pellet |
2.5 |
Boil
|
15 min |
5.21 |
50% |
10 g |
Hallertau Hersbrucker10 g Hallertau Hersbrucker Hops |
|
Pellet |
2.5 |
Boil
|
5 min |
0.6 |
14.3% |
70 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Decoction |
65 °C |
65 °C |
60 min |
13 L |
|
Sparge |
78 °C |
76 °C |
20 min |
|
|
Strike |
100 °C |
100 °C |
90 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
6 °C |
Priming
Method: co2
Amount: 2.33 bar
Temp: 30 °C
CO2 Level: 4.41 g/l |
Target Water Profile
Balanced Profile
"Fat Pils" German Pilsner (Pils) beer recipe by Breding Gaardsbryggeri. All Grain, ABV 4.96%, IBU 27.97, SRM 5.16, Fermentables: (Barke pilsner) Hops: (Perle, Hallertau Hersbrucker)
Last Updated and Sharing
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- Last Updated: 2020-03-16 09:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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