Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
12 |
Boil
|
10 min |
9.25 |
6.9% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
12 |
Whirlpool at 170 °F
|
60 min |
4.49 |
6.9% |
0.50 oz |
Yakima Valley Hops - Cashmere0.5 oz Cashmere Hops |
|
Pellet |
10 |
Whirlpool at 170 °F
|
45 min |
3.75 |
6.9% |
0.30 oz |
Citra0.3 oz Citra Hops |
|
Pellet |
12 |
Whirlpool at 170 °F
|
45 min |
2.7 |
4.2% |
0.30 oz |
Columbus0.3 oz Columbus Hops |
|
Pellet |
13 |
Whirlpool at 170 °F
|
45 min |
2.92 |
4.2% |
0.50 oz |
Yakima Valley Hops - Cashmere0.5 oz Cashmere Hops |
|
Pellet |
10 |
Whirlpool at 170 °F
|
30 min |
2.32 |
6.9% |
0.30 oz |
Citra0.3 oz Citra Hops |
|
Pellet |
12 |
Whirlpool at 170 °F
|
30 min |
1.67 |
4.2% |
0.30 oz |
Columbus0.3 oz Columbus Hops |
|
Pellet |
13 |
Whirlpool at 170 °F
|
30 min |
1.81 |
4.2% |
0.50 oz |
Galaxy0.5 oz Galaxy Hops |
|
Pellet |
16 |
Whirlpool at 170 °F
|
15 min |
3.48 |
6.9% |
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
13 |
Whirlpool at 170 °F
|
15 min |
|
6.9% |
1 oz |
Yakima Valley Hops - Cashmere1 oz Cashmere Hops |
|
Pellet |
10 |
Dry Hop at 90 °F
|
1 days |
|
13.9% |
0.50 oz |
Galaxy0.5 oz Galaxy Hops |
|
Pellet |
16 |
Dry Hop at 90 °F
|
1 days |
|
6.9% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
12 |
Dry Hop at 90 °F
|
1 days |
|
13.9% |
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
13 |
Dry Hop at 90 °F
|
1 days |
|
6.9% |
7.20 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.25 gal |
|
Infusion |
152 °F |
149 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
2.50 g |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Priming
Method: co2
Amount: 11.25 psi
Temp: 38 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
RO Water
Notes
Robobrew BIAB. Ferment in Robobrew with controller set to 90 F. Keep only 500W element on. Dry hop 18 hours after pitch.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-16 14:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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