Double Trouble IPA Beer Recipe | Extract English IPA | Brewer's Friend
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Double Trouble IPA

242 calories 24.8 g 12 oz
Beer Stats
Method: Extract
Style: English IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.133 (recipe based estimate)
Post Boil Gravity: 1.200 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Calories: 242 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)
Created: Saturday March 14th 2020
1.073
1.018
7.2%
69.7
11.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Briess - DME Sparkling Amber5 lb DME Sparkling Amber 44.6 10 40%
5 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 40%
2.50 lb American - Caramel / Crystal 20L2.5 lb Caramel / Crystal 20L 35 20 20%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 oz Cascade2.5 oz Cascade Hops Pellet 7 Boil 60 min 28.58 33.3%
2.50 oz Simcoe2.5 oz Simcoe Hops Pellet 12.7 Boil 30 min 39.85 33.3%
2.50 oz Cascade2.5 oz Cascade Hops Pellet 7 Boil 1 min 1.23 33.3%
7.50 oz / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Double Trouble IPA" English IPA beer recipe by Brewer #217993. Extract, ABV 7.16%, IBU 69.67, SRM 11.57, Fermentables: (DME Sparkling Amber) Steeping Grains: (Pale 2-Row, Caramel / Crystal 20L) Hops: (Cascade, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-14 16:51 UTC
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