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Sunshine pale ale 2.0 18 gallons

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 18 gallons (ending kettle volume)
Pre Boil Size: 19 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 84% (ending kettle)
Calories: 203 calories (Per 12oz)
Carbs: 17 g (Per 12oz)

Created: Saturday March 14th 2020

Mosaic Brut IPA

OG: 1.049 FG: 1.001 ABV: 6.3% IBU: 34

Original Gravity:

1.062

Final Gravity:

1.010

ABV (standard):

6.9%

IBU (tinseth):

30.3

SRM (morey):

5.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
30 lb	American - Pale Ale30 lb Pale Ale	37	3.5	88.2%
4 lb	Cane Sugar4 lb Cane Sugar	46	0	11.8%
30 lb	American - Pale Ale30 lb Pale Ale	37	3.5	46.9%
64 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	30 min	5.62	4.1%
1.75 oz	Columbus1.75 oz Columbus Hops	Pellet	15	Boil	15 min	12.71	14.3%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Whirlpool at 212 °F	0 min	2.64	8.2%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Whirlpool at 212 °F	0 min	1.79	8.2%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Whirlpool	0 min	2.08	8.2%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Whirlpool	0 min	3.12	8.2%
1 oz	Citra1 oz Citra Hops	Pellet	11	Whirlpool	0 min	2.29	8.2%
1.50 oz	Saccc1.5 oz Saccc Hops	Pellet	12.7	Dry Hop	10 days		12.2%
1.50 oz	Saccc1.5 oz Saccc Hops	Pellet	8.6	Dry Hop	7 days		12.2%
1.50 oz	Saccc1.5 oz Saccc Hops	Pellet	11	Dry Hop	5 days		12.2%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	0 min		4.1%
12.25 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
3.75 oz	Columbus (Pellet)	21.45	30.7%
1 oz	Simcoe (Pellet)	2.64	8.2%
1 oz	Amarillo (Pellet)	1.79	8.2%
1 oz	Centennial (Pellet)	2.08	8.2%
1 oz	Citra (Pellet)	2.29	8.2%
1.50 oz	Saccc (Pellet) 1.4999999965689 oz Saccc (Pellet) Hops		12.2%
1.50 oz	Saccc (Pellet) 1.4999999965689 oz Saccc (Pellet) Hops		12.2%
1.50 oz	Saccc (Pellet) 1.4999999965689 oz Saccc (Pellet) Hops		12.2%
12.25 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 363 B cells required

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 363 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.75 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

298

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Brews

Public: Yup, Shared
Last Updated: 2020-03-15 13:54 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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