dunkel pilsner Beer Recipe | All Grain Munich Dunkel | Brewer's Friend
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dunkel pilsner

233 calories 21.1 g 500 ml
Beer Stats
Method: All Grain
Style: Munich Dunkel
Boil Time: 60 min
Batch Size: 70 liters (fermentor volume)
Pre Boil Size: 83.8 liters
Post Boil Size: 77.81 liters
Pre Boil Gravity: 11.7 °P (recipe based estimate)
Post Boil Gravity: 12.5 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 233 calories (Per 500ml)
Carbs: 21.1 g (Per 500ml)
Created: Saturday March 14th 2020
12.5 °P
2.5 °P
5.4%
24.8
14.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 kg Weyermann - Pilsner13 kg Pilsner 36 1.5 76.5%
1 kg Castle Malting - Château Cara Clair1 kg Château Cara Clair 35 3.2 5.9%
2 kg Castle Malting - Château Arome2 kg Château Arome 34.4 39.8 11.8%
1 kg Bestmalz - BEST Special X1 kg BEST Special X 34.5 132.5 5.9%
17 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Saaz10 g Saaz Hops Pellet 3.5 Boil 60 min 1.3 6.3%
50 g Saaz50 g Saaz Hops Pellet 3.5 Boil 15 min 3.23 31.3%
50 g Barth-Haas - Extra Styrian Dana50 g Extra Styrian Dana Hops Pellet 15.6 Boil 15 min 14.42 31.3%
50 g Barth-Haas - Extra Styrian Dana50 g Extra Styrian Dana Hops Pellet 15.6 Boil 5 min 5.79 31.3%
160 g / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
50 g Cit Water Agt Mash 0 min.
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"dunkel pilsner" Munich Dunkel beer recipe by Bor Yan. All Grain, ABV 5.38%, IBU 24.75, SRM 14.67, Fermentables: (Pilsner, Château Cara Clair, Château Arome, BEST Special X) Hops: (Saaz, Extra Styrian Dana) Other: (Cit)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-14 15:25 UTC
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