Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
8.2 |
First Wort
|
60 min |
19.34 |
50% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
8.2 |
Boil
|
10 min |
2.55 |
20% |
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
8.2 |
Boil
|
0 min |
|
30% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Centennial (Pellet) 50 g Centennial (Pellet) Hops |
|
21.89 |
100% |
50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
42 L |
|
Infusion |
72 °C |
65 °C |
120 min |
Starting Mash Thickness:
2.8 L/kg
Starting Grain Temp:
26 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Priming
Method: co2
Amount: 0.68 bar
Temp: 3 °C
CO2 Level: 2.4 Volumes |
Target Water Profile
Balanced Profile
"American Wheat" American Wheat Beer recipe by Fabricio. All Grain, ABV 5.15%, IBU 21.89, SRM 4.81, Fermentables: (Pale Ale, Wheat) Hops: (Centennial) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-21 19:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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