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Awesome Recipe

Method: All Grain
Style: Märzen
Boil Time: 60 min
Batch Size: 1300 liters (fermentor volume)
Pre Boil Size: 600 liters
Post Boil Size: 596 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 66 calories (Per 330ml)
Carbs: 5.8 g (Per 330ml)

Created: Tuesday March 10th 2020

Original Gravity:

1.022

Final Gravity:

1.004

ABV (standard):

2.3%

IBU (rager):

108.1

SRM (morey):

9.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
25 kg	German - CaraRye25 kg CaraRye	34	67	20%
100 kg	German - Munich Light100 kg Munich Light	37	6	80%
125 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 kg	Hersbrucker2 kg Hersbrucker Hops	Pellet	4	Boil	60 min	18.97	25%
2 kg	Opal2 kg Opal Hops	Pellet	6.5	Boil	60 min	30.82	25%
1 kg	Opal1 kg Opal Hops	Pellet	6.5	Dry Hop at 13 °C	14 days		12.5%
3 kg	Perle3 kg Perle Hops	Pellet	8.2	Boil	60 min	58.33	37.5%
8 kg / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 kg	Hersbrucker (Pellet) 2 kg Hersbrucker (Pellet) Hops	18.97	25%
3 kg	Opal (Pellet) 3 kg Opal (Pellet) Hops	30.82	37.5%
3 kg	Perle (Pellet) 3 kg Perle (Pellet) Hops	58.33	37.5%
8 kg / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
450 L		Infusion	76.2 °C	68 °C	60 min
Starting Grain Temp: 18 °C

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	15 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 2539 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

230

Views

Brews

Public: Yup, Shared
Last Updated: 2020-03-10 13:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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