Tasty Barrels
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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
8.61 lb | Weyermann - Bohemian Pilsner Malt8.61 lb Bohemian Pilsner Malt |
$ 1.23 / lb $ 10.55 |
36.8 | 2.43 | 97.2% |
4 oz | German - Acidulated Malt4 oz Acidulated Malt |
$ 2.25 / lb $ 0.56 |
27 | 3.4 | 2.8% |
8.86 lbs / $ 11.11 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
1.11 oz | Hops Direct - Crystal (3.3 AA) / 8 Ounces (Pellet) 1.109999997461 oz Hops Direct - Crystal (3.3 AA) / 8 Ounces (Pellet) Hops |
$ 1.37 / oz $ 1.52 |
14.34 | 33.3% |
2.22 oz | Saaz (3.5 AA) (Pellet) 2.2199999949219 oz Saaz (3.5 AA) (Pellet) Hops |
$ 1.37 / oz $ 3.03 |
21.18 | 66.7% |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
2.95 gal | Strike | 164 °F | 152 °F | 60 min | |
4.3 gal | Sparge | 168 °F | 168 °F | 15 min | |
Starting Mash Thickness:
1.33 qt/lb Starting Grain Temp: 70 °F |
White Labs - German Lager Yeast WLP830 | ||||||||||||||||
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$ 7.95 Yeast Pitch Rate and Starter Calculator |
Method: co2 CO2 Level: 0 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
7 | 3 | 2 | 5 | 5 | 25 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |