Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Boil at 212 °F
|
60 min |
50 |
12.5% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Boil at 212 °F
|
15 min |
33.08 |
25% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil at 212 °F
|
15 min |
11.58 |
12.5% |
2 oz |
El Dorado2 oz El Dorado Hops |
|
Leaf/Whole |
15.7 |
Dry Hop at 65 °F
|
5 days |
|
25% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop at 65 °F
|
5 days |
|
12.5% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop at 65 °F
|
5 days |
|
12.5% |
8 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.7 gal |
|
Strike |
161 °F |
150 °F |
60 min |
3.3 gal |
|
Batch Sparge |
168 °F |
212 °F |
60 min |
Starting Mash Thickness:
1.1 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 oz |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Priming
Method: dextrose
Amount: 4.5 oz
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"hoppfuly fruity" Specialty IPA: Brown IPA beer recipe by Harrisonking. All Grain, ABV 5.97%, IBU 94.66, SRM 15.98, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (Columbus, Centennial, Cascade, El Dorado) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-08 18:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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