Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
14.50 lb |
German - Pilsner14.5 lb Pilsner |
|
38 |
1.6 |
73.4% |
2.25 lb |
Belgian - CaraMunich2.25 lb CaraMunich |
|
33 |
50 |
11.4% |
3 lb |
Cane Sugar3 lb Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
15.2% |
19.75 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
10.45 |
14.3% |
2 oz |
Hallertau Hersbrucker2 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
15.19 |
28.6% |
0.50 oz |
Styrian Goldings0.5 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
30 min |
4.01 |
7.1% |
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
30 min |
5.84 |
14.3% |
0.50 oz |
Styrian Goldings0.5 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Aroma
|
1 min |
0.23 |
7.1% |
2 oz |
Mount Hood2 oz Mount Hood Hops |
|
Pellet |
4.8 |
Dry Hop
|
10 days |
|
28.6% |
7 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 3.5 Volumes |
Target Water Profile
Brookswood, Langley Township, BC Well #10
"Bretticus Maximus" Belgian Pale Ale beer recipe by rich.miller114@gmail.com. All Grain, ABV 6.45%, IBU 35.71, SRM 8.36, Fermentables: (Pilsner, CaraMunich, Cane Sugar) Hops: (Styrian Goldings, Hallertau Hersbrucker, Mount Hood)
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- Last Updated: 2020-03-14 23:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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