Fermenting Now
Target 12°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
121.90 g |
Amarillo121.9 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
20 min |
24.13 |
16.5% |
121.90 g |
Citra121.9 g Citra Hops |
|
Pellet |
11 |
Boil
|
20 min |
30.86 |
16.5% |
76.55 g |
Amarillo76.55 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool
|
0 min |
10.62 |
10.4% |
76.55 g |
Citra76.55 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
13.58 |
10.4% |
56.70 g |
Amarillo56.7 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
9 days |
|
7.7% |
56.70 g |
Citra56.7 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
9 days |
|
7.7% |
113.40 g |
Amarillo113.4 g Amarillo Hops |
|
Pellet |
10 |
Dry Hop
|
2 days |
|
15.4% |
113.40 g |
Citra113.4 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
2 days |
|
15.4% |
737.10 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
255.15 g |
Amarillo (Pellet) 255.15 g Amarillo (Pellet) Hops |
|
34.75 |
34.6% |
368.55 g |
Citra (Pellet) 368.55 g Citra (Pellet) Hops |
|
44.44 |
50% |
113.40 g |
Amarillo (Pellet) 113.4 g Amarillo (Pellet) Hops |
|
|
15.4% |
737.10 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
49.9 L |
strike at 70 |
Infusion |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2.61 L/kg
|
Priming
Method: co2
Amount: 1.74 bar
Temp: 20 °C
CO2 Level: 2.35 Volumes |
Target Water Profile
Melbourne, Australia - Silvan Dam
"Black IPA 15" Specialty IPA: Black IPA beer recipe by Ireland-Australia Brewing. All Grain, ABV 6.94%, IBU 79.19, SRM 38.44, Fermentables: (Maris Otter Pale, Rye, Carafa III, Flaked Barley, Munich - Light 10L, Crystal 60L, Midnight Wheat Malt) Hops: (Amarillo, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-11 17:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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