Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3,500 g |
German - Vienna3500 g German - Vienna |
|
37 |
4 |
52.3% |
1,000 g |
German - Spelt Malt1000 g German - Spelt Malt |
|
37 |
2 |
14.9% |
1,000 g |
American - Whisky1000 g Whisky |
|
25 |
1.8 |
14.9% |
700 g |
German - CaraBelge700 g German - CaraBelge |
|
33 |
13.6 |
10.5% |
490 g |
German - Smoked Malt490 g German - Smoked Malt |
|
37 |
3 |
7.3% |
6,690 g / 0.00 €
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Green Bullet15 g Green Bullet Hops |
|
Pellet |
12.6 |
Boil
|
70 min |
22.99 |
68.2% |
7 g |
Polaris7 g Polaris Hops |
|
Pellet |
20.5 |
Boil
|
5 min |
3.37 |
31.8% |
22 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
15 g |
Green Bullet (Pellet) 15 g Green Bullet (Pellet) Hops |
|
22.99 |
68.2% |
7 g |
Polaris (Pellet) 7 g Polaris (Pellet) Hops |
|
3.37 |
31.8% |
22 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
10 °C |
45 °C |
10 min |
|
|
Infusion |
45 °C |
68 °C |
60 min |
|
|
Infusion |
68 °C |
78 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Irish Moss
|
|
Other |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Smoked Whiskey Imperial Lager" Old Ale beer recipe by Brewer #139661. All Grain, ABV 6.65%, IBU 26.36, SRM 8.21, Fermentables: (German - Vienna, German - Spelt Malt, Whisky, German - CaraBelge, German - Smoked Malt) Hops: (Green Bullet, Polaris) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-06 14:11 UTC
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|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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