Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.13 oz |
Mosaic0.13 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 180 °F
|
40 min |
6.96 |
5.1% |
|
0.13 oz |
Citra0.13 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 180 °F
|
40 min |
6.12 |
5.1% |
|
0.13 oz |
El Dorado0.13 oz El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 180 °F
|
40 min |
16.6 |
5.1% |
|
0.13 oz |
Mosaic0.13 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 180 °F
|
30 min |
6.96 |
5.1% |
|
0.13 oz |
Citra0.13 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 180 °F
|
30 min |
6.12 |
5.1% |
|
0.13 oz |
El Dorado0.13 oz El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 180 °F
|
30 min |
8.74 |
5.1% |
|
0.19 oz |
Mosaic0.19 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 180 °F
|
20 min |
10.16 |
7.5% |
|
0.19 oz |
Citra0.19 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 180 °F
|
20 min |
8.95 |
7.5% |
|
0.19 oz |
El Dorado0.19 oz El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 180 °F
|
20 min |
12.77 |
7.5% |
|
0.13 oz |
Mosaic0.13 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 68 °F
|
3 days |
|
5.1% |
|
0.13 oz |
Citra0.13 oz Citra Hops |
|
Pellet |
11 |
Dry Hop at 68 °F
|
3 days |
|
5.1% |
|
0.13 oz |
El Dorado0.13 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop at 68 °F
|
3 days |
|
5.1% |
|
0.27 oz |
Mosaic0.27 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 68 °F
|
7 days |
|
10.6% |
|
0.27 oz |
Citra0.27 oz Citra Hops |
|
Pellet |
11 |
Dry Hop at 68 °F
|
7 days |
|
10.6% |
|
0.27 oz |
El Dorado0.27 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop at 68 °F
|
7 days |
|
10.6% |
|
2.55 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.85 oz |
Mosaic (Pellet) 0.84999999805568 oz Mosaic (Pellet) Hops |
|
24.08 |
33.4% |
|
0.85 oz |
Citra (Pellet) 0.84999999805568 oz Citra (Pellet) Hops |
|
21.19 |
33.4% |
|
0.85 oz |
El Dorado (Pellet) 0.84999999805568 oz El Dorado (Pellet) Hops |
|
38.11 |
33.4% |
|
2.55 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.63 gal |
1st |
Infusion |
174 °F |
153 °F |
60 min |
|
0.93 gal |
2nd |
Infusion |
180 °F |
168 °F |
30 min |
|
4.8 qt |
|
Fly Sparge |
178 °F |
160 °F |
15 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
68 °F |
Priming
|
Method: dme
Amount: 7.1 oz
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Haze Juice
"Haze Juice" Specialty IPA: New England IPA beer recipe by Jet'sBrewHouse. All Grain, ABV 6.75%, IBU 83.36, SRM 4.78, Fermentables: (Pilsner, Flaked Oats, Flaked Wheat, White Wheat, Carapils (Dextrine Malt)) Hops: (Mosaic, Citra, El Dorado) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid, Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-28 13:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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