Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
6.40 kg |
Northdown6.4 kg Northdown Hops |
|
Pellet |
8.6 |
Boil
|
90 min |
42.93 |
50% |
6.40 kg |
East Kent Goldings6.4 kg East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
50% |
12.80 kg
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1072.5 L |
|
Strike |
80 °C |
67 °C |
60 min |
1300 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
400 lb |
Cherry
|
|
Other |
Secondary |
0 min. |
Priming
Method: CO2
CO2 Level: 3,5 Volumes |
Target Water Profile
Balanced Profile
"Cherry Barley" American Barleywine beer recipe by Marc Laferriere. All Grain, ABV 11.13%, IBU 42.93, SRM 9.94, Fermentables: (Maris Otter Pale Ale, Victory, Cane Sugar) Hops: (Northdown, East Kent Goldings) Other: (Cherry)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-04 20:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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