Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
21 g |
Citra21 g Citra Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
31.14 |
50% |
|
7 g |
Citra7 g Citra Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
3.76 |
16.7% |
|
14 g |
Citra14 g Citra Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
92.47 |
33.3% |
|
42 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
42 g |
Citra (Pellet) 42 g Citra (Pellet) Hops |
|
127.37 |
100% |
|
42 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.75 gal |
|
Strike |
162 °F |
150 °F |
60 min |
|
4.25 gal |
|
Sparge |
150 °F |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
75 °F |
Target Water Profile
Balanced Profile
Notes
final gravity actual 1.022 at 71F
ferment 2 weeks
citra hops dry at 7 days
Original Gravity (OG):
1.065
Final Gravity (FG):
1.022
Equation:
(see below for more information)
Alcohol By Volume:
5.64%
Apparent Attenuation:
65%
Calories:
218.2 per 12oz bottle
Original Gravity:
15.90 °P, 1.065
Final Gravity:
5.58 °P, 1.022
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-08 15:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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