Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
BSG - East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
5.3 |
Boil
|
60 min |
19.47 |
71.4% |
20 g |
BSG - East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5.3 |
Boil
|
0 min |
|
28.6% |
70 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
27 L |
|
Steeping |
68 °C |
-- |
60 min |
5 L |
|
Sparge |
78 °C |
-- |
20 min |
Target Water Profile
Balanced Profile
Notes
Nice and simple Dark Mild following 70/25/5 percentages for base/Munich/chocolate malts
Hopped with East Kent Golding to tie in with the style. Just enough bitterness (20IBUs) to complement the malt bill and a tiny bit of aroma malt hop at the end of the boil
WLP002 English Ale yeast which should finish a little high so you'll get the sweetness a mild should have
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-21 14:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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