Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Super Pride20 g Super Pride Hops |
|
Pellet |
14.4 |
Boil at 100 °C
|
60 min |
37.73 |
40% |
|
30 g |
Super Pride30 g Super Pride Hops |
|
Pellet |
14.4 |
Whirlpool at 80 °C
|
30 min |
6.79 |
60% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Super Pride (Pellet) 50 g Super Pride (Pellet) Hops |
|
44.52 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.5 L |
|
Temperature |
58 °C |
58 °C |
20 min |
|
|
|
Temperature |
58 °C |
62 °C |
20 min |
|
|
|
Temperature |
62 °C |
78 °C |
20 min |
|
16 L |
|
Sparge |
78 °C |
80 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
|
15 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile II
"Furphy Clone" Strong Bitter beer recipe by dilbertbeer. All Grain, ABV 5.05%, IBU 44.52, SRM 9.46, Fermentables: (Pale 2-Row, Special B) Hops: (Super Pride) Other: (Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-25 00:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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