Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
11.8 |
Boil
|
45 min |
18.77 |
16.7% |
0.50 oz |
Crystal0.5 oz Crystal Hops |
|
Leaf/Whole |
4.8 |
Boil
|
10 min |
2.74 |
16.7% |
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
10.8 |
Boil
|
10 min |
13.57 |
33.3% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Dry Hop at 68 °F
|
5 days |
|
16.7% |
0.50 oz |
Yakima Valley Hops - Idaho 70.5 oz Idaho 7 Hops |
|
Pellet |
12.5 |
Dry Hop at 68 °F
|
5 days |
|
16.7% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.8 gal |
|
Infusion |
163 °F |
152 °F |
60 min |
1.2 gal |
|
Batch Sparge |
170 °F |
165 °F |
30 min |
Starting Mash Thickness:
1.6 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
Sweet orange peel
|
|
Water Agt |
Boil |
5 min. |
Priming
Method: sucrose
Amount: 4.1 oz
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Orange IPA" American IPA beer recipe by Hawkins. All Grain, ABV 6.82%, IBU 35.09, SRM 9.61, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Carapils) Hops: (Magnum, Crystal, Chinook, Citra, Idaho 7) Other: (Sweet orange peel)
Last Updated and Sharing
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- Last Updated: 2020-03-08 16:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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