Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
12.8 |
3.2% |
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
7.74 |
3.2% |
40 g |
Simcoe40 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
9.28 |
6.5% |
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
3.65 |
3.2% |
65 g |
Centennial65 g Centennial Hops |
|
Pellet |
10 |
Boil
|
1 min |
1.41 |
10.5% |
65 g |
Citra65 g Citra Hops |
|
Pellet |
11 |
Boil
|
1 min |
1.55 |
10.5% |
40 g |
Simcoe40 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
1 min |
1.1 |
6.5% |
150 g |
Citra150 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
24.2% |
100 g |
Simcoe100 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
7 days |
|
16.1% |
100 g |
Centennial100 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
7 days |
|
16.1% |
620 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24.4 L |
|
Strike |
77 °C |
67 °C |
60 min |
44.45 L |
|
Sparge |
76 °C |
76 °C |
45 min |
Starting Mash Thickness:
2 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Light colored and malty
Notes
From Bryan and Brewers Coop
Mash at 65C for 60 minutes
Mash-Out at 75C
Sparge at 75C until preboil volume hits 28L
90 minute boil
Ferment 18-20C
Alternative Yeast to US-05 - White Labs - California Ale Yeast WLP001
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-27 16:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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