Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Chinook40 g Chinook Hops |
|
Pellet |
13 |
Boil at 100 °C
|
60 min |
24.78 |
10.3% |
50 g |
Magnum50 g Magnum Hops |
|
Pellet |
15 |
Boil at 100 °C
|
15 min |
17.74 |
12.8% |
75 g |
El Dorado75 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 80 °C
|
0 min |
6.59 |
19.2% |
75 g |
Amarillo75 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 80 °C
|
0 min |
3.61 |
19.2% |
75 g |
El Dorado75 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop at 19 °C
|
10 days |
|
19.2% |
75 g |
Amarillo75 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop at 19 °C
|
10 days |
|
19.2% |
390 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
|
Temperature |
90 °C |
65 °C |
60 min |
15 L |
|
Sparge |
90 °C |
67 °C |
10 min |
10 L |
|
Sparge |
80 °C |
67 °C |
10 min |
10 L |
|
Sparge |
80 °C |
67 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
home tap water
"Black IPA CHBC" Specialty IPA: Black IPA beer recipe by Aleworks. All Grain, ABV 6.55%, IBU 52.72, SRM 37.95, Fermentables: (Maris Otter Pale, Carapils, Flaked Oats, Midnight Wheat Malt, Caramel / Crystal 60L, Munich Light, Carafa III) Hops: (Chinook, Magnum, El Dorado, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-28 16:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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