Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
El Dorado100 g El Dorado Hops |
|
Pellet |
15.7 |
Whirlpool at 82 °C
|
0 min |
20.7 |
39.5% |
28 g |
Citra28 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 82 °C
|
0 min |
4.06 |
11.1% |
100 g |
Mosaic100 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Dry Hop at 20 °C
|
2 days |
|
39.5% |
25 g |
Mosaic25 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil
|
15 min |
15.45 |
9.9% |
253 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.6 L |
|
Strike |
73 °C |
67 °C |
60 min |
11 L |
|
Batch Sparge |
50 °C |
-- |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Light colored and malty
"Neipa bonneS" Specialty IPA: New England IPA beer recipe by Crazymen. All Grain, ABV 6.29%, IBU 40.21, SRM 5.63, Fermentables: (Golden Promise, Flaked Oats, Rice Hulls, Maris Otter Pale) Hops: (El Dorado, Citra, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-29 13:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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