Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Hallertau Hersbrucker2 oz Hallertau Hersbrucker Hops |
$ 2.49 / oz
$ 4.98 |
Pellet |
4 |
Boil
|
60 min |
24.92 |
66.7% |
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
$ 2.49 / oz
$ 2.49 |
Pellet |
4 |
Boil
|
30 min |
9.57 |
33.3% |
|
3 oz
/ $ 7.47
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Hallertau Hersbrucker (Pellet) 2.9999999931377 oz Hallertau Hersbrucker (Pellet) Hops |
$ 2.49 / oz
$ 7.47 |
34.49 |
100% |
|
3 oz
/ $ 7.47
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
Heat to 163 F |
Strike |
-- |
150 °F |
60 min |
|
3.41 gal |
Heat to 180 F |
Fly Sparge |
180 °F |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
|
Method: co2
CO2 Level: 3.5 Volumes |
Target Water Profile
Balanced Profile
Notes
Conversion____ Mash out__
Gravity : Target Actual
First Wort____/ ____
Kettle Ful____/ ____
Knock Out__ ____
Kettle Volume: Pre Boil__Post__
1st Addition ____
2nd Addition____
3rd Addition____
4th Addition____
WP Addition_______
Racking: Gravity date
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-19 16:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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