Brew Log History
Target 18°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Tettnanger30 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
17.33 |
30% |
|
70 g |
Tettnanger (4.5 AA)70 g Tettnanger (4.5 AA) Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
70% |
|
100 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Tettnanger (Pellet) 30 g Tettnanger (Pellet) Hops |
|
17.33 |
30% |
|
70 g |
Tettnanger (4.5 AA) (Pellet) 70 g Tettnanger (4.5 AA) (Pellet) Hops |
|
|
70% |
|
100 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.3 L |
|
Infusion |
-- |
66 °C |
60 min |
|
10 L |
|
Sparge |
-- |
74 °C |
-- |
Target Water Profile
Light colored and malty
Notes
ingredients cost around £10. 25p per pint
use as a yeast starter for the imperial stout
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-15 10:35 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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