Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,000 g |
East Kent Goldings1000 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
6.51 |
16.7% |
|
2,000 g |
Centennial2000 g Centennial Hops |
|
Pellet |
10 |
Whirlpool
|
0 min |
4.76 |
33.3% |
|
1,000 g |
Yakima Chief Hops - Simcoe1000 g Simcoe Hops |
|
Pellet |
13.6 |
Whirlpool
|
0 min |
3.24 |
16.7% |
|
2,000 g |
Mystery hop2000 g Mystery hop Hops |
|
Pellet |
1 |
Whirlpool
|
0 min |
0.48 |
33.3% |
|
6,000 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1100 L |
|
Infusion |
-- |
65 °C |
60 min |
|
|
|
Temperature |
-- |
76 °C |
10 min |
Starting Mash Thickness:
2 L/kg
|
Target Water Profile
Oslo
"Blondey" Blonde Ale beer recipe by Brewer #229987. All Grain, ABV 4.78%, IBU 14.99, SRM 3.83, Fermentables: (Pale Ale, Wheat Malt, CaraHell, Rye) Hops: (East Kent Goldings, Centennial, Simcoe, Mystery hop)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-24 17:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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