Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Sabro1 oz Sabro Hops |
|
Pellet |
12 |
Whirlpool at 190 °F
|
20 min |
6.7 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Sabro (Pellet) 0.99999999771257 oz Sabro (Pellet) Hops |
|
6.7 |
100% |
|
1 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 lb |
Mango
|
|
Flavor |
Secondary |
7 days |
|
2 each |
Vanilla Bean
|
|
Flavor |
Secondary |
7 days |
|
1 qt |
Mango Goodbelly
|
|
Other |
Other |
2 days |
|
4 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Hers (Padera-Nachel Wedding)" Berliner Weisse beer recipe by Rich. BIAB, ABV 3.8%, IBU 6.7, SRM 3.54, Fermentables: (Pilsner, Maris Otter Pale, Wheat, Lactose (Milk Sugar)) Hops: (Sabro) Other: (Mango, Vanilla Bean, Mango Goodbelly, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-10 15:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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