Method:BIAB Style:Belgian Dark Strong Ale Boil Time:60 min Batch Size:5.25 gallons
(fermentor volume) Pre Boil Size:6.25 gallons Post Boil Size:5.3 gallons Pre Boil Gravity:1.103
(recipe based estimate)
Post Boil Gravity:1.128
(recipe based estimate)
Efficiency: 75%
(brew house) Source:Todd Diers Calories:428 calories
(Per 12oz)
Carbs:38.1 g
(Per 12oz)
This is the 5 gallon Gulden Draak (18E) all grain kit from Austin Homebrew Supply.
This will be my first batch in the Anvil 10.5 Gallon Foundry with re-circulation pump kit .
Fermenting in a KegLand FermZilla Conical Fermenter - 7.1 gal. / 27 L.
Also using an Anvil Carboy Cooling System in the FermZilla to keep it at a steady cool temperature.
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Last Updated: 2020-08-08 05:20 UTC
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NEW Water Requirements:
Gulden Draak (18E) - All Grain
Equipment Profile Used
System Default
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Water Requirements:
Gulden Draak (18E) - All Grain
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Recipe Cost
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Gallons
Cost $
Cost %
Fermentables
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Steeping Grains (Extract Only)
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Hops
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Yeast
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Other
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Cost Per Barrel
$0.00
Cost Per Pint
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Total Cost
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