Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
x104161 oz x10416 Hops |
|
Pellet |
16 |
Boil
|
90 min |
12.35 |
20% |
1 oz |
Hop head farms - Zuper saazer (4.9 AA) / 0.84 Pounds1 oz Hop head farms - Zuper saazer (4.9 AA) / 0.84 Pounds Hops |
|
Pellet |
4.9 |
Boil
|
60 min |
3.54 |
20% |
2 oz |
Domestic Hallertau2 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
30 min |
4.33 |
40% |
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
0 min |
|
20% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
x10416 (Pellet) 0.99999999771257 oz x10416 (Pellet) Hops |
|
12.35 |
20% |
1 oz |
Hop head farms - Zuper saazer (4.9 AA) / 0.84 Pounds (Pellet) 0.99999999771257 oz Hop head farms - Zuper saazer (4.9 AA) / 0.84 Pounds (Pellet) Hops |
|
3.54 |
20% |
3 oz |
Domestic Hallertau (Pellet) 2.9999999931377 oz Domestic Hallertau (Pellet) Hops |
|
4.33 |
60% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.5 gal |
|
Strike |
167 °F |
152 °F |
60 min |
10 qt |
|
Sparge |
175 °F |
-- |
20 min |
Starting Mash Thickness:
1 qt/lb
Starting Grain Temp:
75 °F |
Target Water Profile
Düsseldorf (Altbier)
"Pickpost Mailbox Quad" Belgian Dark Strong Ale beer recipe by Trevor. All Grain, ABV 10.37%, IBU 20.21, SRM 20.58, Fermentables: (Pilsner, Munich - 60L, Oat Malt, Aromatic, CaraMunich, Melanoidin, Special B, Belgian Candi Syrup - Brun Foncé, DME Golden Light, Brewmalt - Aromatic Malt) Hops: (x10416, Hop head farms - Zuper saazer (4.9 AA) / 0.84 Pounds, Domestic Hallertau) Other: (Calcium Chloride (anhydrous), Gypsum, Baking Soda, Phosphoric acid, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-13 00:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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