Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
90 min |
19.12 |
65.2% |
|
8 g |
Saaz8 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
3.31 |
34.8% |
|
23 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 L |
mashing |
Steeping |
70 °C |
70 °C |
60 min |
|
12 L |
|
Fly Sparge |
75 °C |
75 °C |
10 min |
Priming
|
Method: sucrose
Amount: 102.6 g
Temp: 20 °C
CO2 Level: 3 Volumes |
Target Water Profile
Balanced Profile
"Belgian Blonde" Belgian Pale Ale beer recipe by David Heath Homebrew. BIAB, ABV 6.4%, IBU 22.43, SRM 5.52, Fermentables: (Pilsner, Munich, Biscuit, Melanoidin, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (East Kent Goldings, Saaz) Other: (Irish Moss, Coriander Seed, Lactic acid, Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-01 20:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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