Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
6 oz |
Tettnanger6 oz Tettnanger Hops |
|
Pellet |
2.5 |
Boil
|
60 min |
20.66 |
60% |
2 oz |
Spalt2 oz Spalt Hops |
|
Pellet |
3 |
Boil
|
30 min |
6.35 |
20% |
2 oz |
Spalt2 oz Spalt Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
6.15 |
20% |
10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6 oz |
Tettnanger (Pellet) 5.9999999862754 oz Tettnanger (Pellet) Hops |
|
20.66 |
60% |
2 oz |
Spalt (Pellet) 1.9999999954251 oz Spalt (Pellet) Hops |
|
6.35 |
20% |
2 oz |
Spalt (Pellet) 1.9999999954251 oz Spalt (Pellet) Hops |
|
6.15 |
20% |
10 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Batch Sparge |
-- |
150 °F |
90 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Nubile Blond" Belgian Blond Ale beer recipe by Brewer #296231. All Grain, ABV 6.43%, IBU 33.16, SRM 6.28, Fermentables: (Pilsner, Wheat, Biscuit, Munich, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Tettnanger, Spalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-19 22:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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